Local Beef In today’s fast-paced world, the concept of “local” has taken on a whole new level of importance. The advantages of...
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As the world becomes increasingly health-conscious, food provenance has become a key topic. When it comes to beef, one phrase is dominating the...
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With all the recent attention to red meat and its role in our diets, it’s easy to get confused about exactly which cuts are healthy and which are...
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There’s nothing better than a juicy, tender, and flavorful piece of beef. How do smart chefs and home cooks create the best tasting steak? It...
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There are a lot of terms in the cattle business to refer to cattle that have been raised on grass. Grass-finished beef means cattle that have only...
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USDA Certified We have always provided a truly organic product that is 100% grass-fed, grass finished, no GMO’s and antibiotic free. Not...
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