Ingredients

• 1 pound grass fed ground beef
• 1/4 cup onion, finely minced
• 1/4 cup celery, finely minced
• 1/4 cup green pepper, chopped
• 8 oz of tomato sauce
• 1/4 cup tomato paste
• 1/4 cup water
• 1 tsp yellow mustard
• 1 tsp unrefined sea salt
• pepper to taste
• 1/2 tsp chili powder
• 1 tbsp organic cane sugar
• 2 tbsp raw honey

Directions

1. Over medium heat brown ground beef in a skillet for 5 minutes.
2. Add all the remaining ingredients and mix well.
3. Reduce heat and simmer for 20-30 minutes.
4. Serve hot.